French Toast Pancakes

Sunday, September 13, 2015

 
French Toast Pancakes
 
 
21 Day Fix Approved: 1 Yellow Container & 1.5 Red Containers ❤ 
 

Makes 10-12 pancakes
Serving Size: 3-4 pancakes


Ingredients:
  • 1 cup egg whites
  • 1 cup fat free cottage cheese
  • 1 cup whole grain oats
  • 1 tbsp cinnamon
  • 1 tsp raw sugar or stevia
  • 1 tsp vanilla extract

Directions:
  1. Combine all ingredients in a blender and puree until smooth (about 30 seconds)
  2. Pour onto a lightly greased griddle or griddle pan
  3. Cook until lightly brown on both sides
  4. Drizzle with 1 tsp of 100% pure maple syrup

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